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More than ever, Milan is the city to go, being, in fact, a must-see for luxury design and interior design lovers, as well as for luxury restaurants. It’s the city where you can find hidden treasures, the most amazing shops, building, gardens, restaurants as soon as you start searching. We are now showing the most luxurious restaurants to go while having a great time in Milan.
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Nobu MilanNobu Milan, located inside the Emporio Armani store, is a marriage from heaven combining high Italian fashion of Armani with world-renowned sushi. On the ground floor, in the casual lounge bar, sip cocktails accompanied by a selection of sushi. For a new sophisticated experience book a table on the first floor and order from a sumptuous menu designed by Nobuyuki Matsuhisa.
Da GiacomoDa Giacomo is one of the top destinations and best restaurants for lots of fish-lovers, fond of some particular dish or evergreen classic like the fish vaporata or the Giacomo-style fish soup. The decor is something to be marveled at: celadon-colored walls, bookshelves and a striking mosaic floor provide exquisite surroundings. While dining among Milan’s elegant locals, don’t be surprised if you see Giorgio Armani or Orlando Bloom enjoying the cuisine too.
NishikiIf you love glamorous elegance through simplicity in interior design, Nishiki is the place you want to be. This interior design restaurant got restyled by the Milanese architecture firm Naòs Design and has become one of the most beautiful restaurants of Milan. In the modern and sophisticated ambience, the hidden tatami adds a unique, oriental touch.
SEE ALSO: After getting to know the best restaurants, check the most luxurious restaurants World’s 10 Best Luxury Hotel Lobby Designs. Da Vittorio di BrusaportoThe concept of “Lombard tradition and creative genius” is the leitmotiv of Da Vittorio’s menus, which are regularly updated and altered to keep up with changes in the market and in the seasons and on the top of the list of most luxurious restaurants. The most diverse palates, personal tastes or culinary requirements can all find pleasure and innovation here.
La Veranda at The Four SeasonsThe garden of the Four Seasons hotel is a fabulous backdrop to this gourmet restaurant making it one of the most best restaurants in Milan. Featuring a great interior design décor, it is flooded with natural light and drawing a chic, local crowd, this elegant space is a showcase for exceptional Italian ingredients fashioned into innovative Mediterranean dishes.
SikelaiaSikelaia serves typical dishes from Sicilian tradition, although reinvented by a contemporary imagination. The chef managed to perfectly combine his ‘sicilianità’, his Sicilian-ness, with his experience of cultures and cuisine from all around the world.
SaviniIt’s a Michelin-star rated restaurant in one of the most amazing cities in the world. Savini Restaurant is located on the first floor of the Galleria Vittorio Emanuele II, with its entrance from Via Ugo Foscolo n. 5. Its luxury design features rooms, set amongst antique furnishings, boasting the charm of a modern open plan kitchen, welcomes guests from all over the world with the ability to meet different requirements and desires.
CraccoThe aesthetics of a sophisticated location meets elegant architecture and innovative yet traditional cuisine: Ristorante Cracco is proof of how all these elements can coexist in the same space. One of the most awarded restaurants in Milan and definitely one of the best restaurants too, Cracco has received the prestigious two-Michelin-star award and has been listed in San Pellegrino’s 100 best restaurants awards.
Contraste“Tell me what you eat and I will tell you who I am” is the motto of this original restaurant. Getting inspiration from the ancient osterias, here the menu is “the meeting between you and our kitchen“, Contraste is the definition of journey of discovery. Contraste is indeed an experience not to miss in a city made of luxurious restaurants and experiences.
VUN Andrea ApreaVUN Andrea Aprea at Park Hyatt Milan is the epitome of Italian cuisine. A two Michelin-starred restaurant helmed by Executive Chef Andrea Aprea serving the most exclusive and elevated food and wine.